| Remove | Item | Quantity × Price | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Your cart is empty | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Alpen Cheddar Cut
Style: Alpen Style Mature Cheddar
Size: 200g (approximately)
AlpenCheddar is made using a rare and highly experimental technique combining Quicke’s Mature Cheddar with Hofkäserei Kraus’ flagship cheese, Alp Blossom. The Mature Cheddar is added to the curds during thetraditional Alpine cheesemaking process. The wheels are pressed into moulds and matured for 3 months in the home village of cheesemaker, Albert Kraus.
A unique texture, sweet aroma and flavournotes starting with hazelnut, moving through sweetness and acidity, before ending with a bright apricot finish. Great with Cider or Hoppy Beers.
This cheese has been thermized.
Please note AlpenCheddar is only available in prepacks, for best before dates please refer to the date on the packaging - typically 6 weeks.